Baking Mixes
- Josie's Best GF "The Pancake", "The Waffle" and "The Crepe" mixes
- Lorraine's Gluten Free Sweet Dough Mix (most amazing Cinnamon Buns ever)
- King Arthur Flour Cake Mixes
- Cup4Cup Pie Crust Mix
- King Arthur Flour Brownie Mix
- Mom's Gluten Free Soft Pretzel Mix
- Trader Joe's Pumpkin Pancake and Waffle Mix (typically available mid-September-October)
Bread
- Canyon Bakehouse (sliced bread, hamburger and hot dog buns, bagels)
- Bread SRSLY
- Patti's Perfect Pantry Sourdough Rolls
- Mariposa Baking Company 6" Baguettes (this is what's Ike's Sandwich shop uses)
- Glutino English Muffins
Cereal
- Snyder's Gluten Free Pretzels
- Milton's Gluten Free Crackers
- Crunchmaster Crackers
- Fritos Corn Chips (check label - some varieties are not gluten free)
- Real McCoy's Rice Chips
Pasta
- isiBisi
- La Veneziane (Best prices at Glutenfreemall.com, also available on Amazon)
- Barilla
- Three Bridges Ravioli
- Shar
Pizza Crust / Frozen Pizza
- Venice Baking Company (frozen - purchase on Amazon or FoodServiceDirect.Com - these are often what pizzerias use for their gluten free crust)
- Schar (light and airy, much better than what I was expecting)
- California Pizza Kitchen BBQ Chicken Pizza (available at Target)
- Minton's Cauliflower Crust pizzas
- Sabatasso's 4 Cheese Pizza (at Costco - more like Cheese bread and could use more sauce but quite addicting)
Wraps
- Mission Gluten Free Tortillas
- Sonoma Teff Wraps
Miscellaneous
- Schar Ladyfingers
- Aleia's Stuffing Mix (I add homemade cornbread, omg)
- Aleia's Bread Crumbs (although I usually save/freeze bread loaf heels and grind my own)
- San-J Tamari (Soy Sauce)
- Keli's Teriyaki/Hawaiian sauces
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