Gluten Free Top 10

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Dining - outside USA

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Noglu - Paris, France
Helmut Newcake - Paris France

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Product Review: Mom's Place Gluten Free Soft Pretzel Mix and more...

Mom's Place Gluten Free sent me some products to sample and review as part of the upcoming Nourished Festival . I also participated in a blogger event a few weeks ago where a member of Mom's Place Gluten Free answered our questions. During this session I also learned that they had sent custom samples to each participant based on each of our unique dietary restrictions, and that their web site has an Allergen Filter so you can easily find the products that you can consume - so from the get-go I was impressed with this business. Before I go into a long narrative let me summarize to say these products are the real deal. Delicious, high quality, wow. I don't recall where I first heard about Mom's Place Gluten Free but in 2019 I must have stumbled upon them while reading an article about disaster preparedness. As we have earthquakes out here in Cali, I've been planning to put some emergency food in our shed but just hadn't gotten around to it. Mom's Place Glu

Flying Gluten Free

Traveling gluten free can be so depressing. I'll never forget the layover I had in Seattle when flying from San Francisco to Anchorage. 2008 - our first full year gluten free. We had eaten the gluten free wraps and fruit I had packed for the first flight, and still had a slew of bars and dried fruit & nuts we were saving for our vacation. The terminal had a few eateries- Starbucks, Pizza and Burger King. Of all those places guess what our options were? A banana at Starbucks. Even the prepared salads had croutons sprinkled on top. Fruit cups topped with granola. Fast forward a few years- now most airports have plenty of offerings although you still have to do your homework. I've had Greek salad in Phoenix, soup in San Francisco. But I still pack a slew of food our flights and trip. The only airline I've seen offer a gluten free snack box is Alaska Airlines (although I have not flown with them in over a year so they may not now). I've done a few International busine

Pizza!

It's been awhile since I set up this blog and here's my first 2011 resolution (I know, it's not 2011 yet...)... to actually populate this blog w/ the reasons why all the stuff to the left is on my top 10 list! So here we go. Pizza - probably the first food I genuinely mourned after finding out I could no longer eat gluten. Fortunately, at least here in the San Francisco Bay Area, it seems local pizza places are taking note at the number of us gluten free folk and there is now a great representation of pizza places out there that serve gluten free pizza - some even serve pasta as well. No, I haven't tried them all yet - I pay close attention to what folks on the celiacbayarea yahoo group have to say about their experiences - and I only try places who are practicing safe food preparation. Pizza Party Yesterday we ate at Pizza Party , who currently holds #2 on the pizza list. Pizza Party has been around for many years, but is more commonly known as "Pizza and Pipe

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Dining - outside USA

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