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Product Review: Tres Latin Foods' Pupusas

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I was excited when the folks at Tres Latin Foods asked if I'd like to try their new frozen Pupusa's. The giggler eats Trader Joe's tamale's for lunch several times a week and I would love to give her an alternate meal. Plus, the idea of being able to toast up a tasty pupusa in just a few minutes versus making them from scratch also got my attention. So the folks from Tres Latin Foods sent me some coupons good for two varieties to try at my local market. Unfortunately it took me a little while to find them at my local stores but they've recently increased distribution and can now be found at two stores near me- Sprouts and Whole Foods. I opted to try the Black Bean & Sweet Corn variety as well as Spinach and Cheese. Their other varieties also sounded delicious: Kale & Pinto Bean, Green Chili & Cheese and Pinto Bean & Cheese so it was a tough choice. These Pupusas are very wholesome - many of the ingredients are organic and they lack the usual p
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Flying Gluten Free

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Traveling gluten free can be so depressing. I'll never forget the layover I had in Seattle when flying from San Francisco to Anchorage. 2008 - our first full year gluten free. We had eaten the gluten free wraps and fruit I had packed for the first flight, and still had a slew of bars and dried fruit & nuts we were saving for our vacation. The terminal had a few eateries- Starbucks, Pizza and Burger King. Of all those places guess what our options were? A banana at Starbucks. Even the prepared salads had croutons sprinkled on top. Fruit cups topped with granola. Fast forward a few years- now most airports have plenty of offerings although you still have to do your homework. I've had Greek salad in Phoenix, soup in San Francisco. But I still pack a slew of food our flights and trip. The only airline I've seen offer a gluten free snack box is Alaska Airlines (although I have not flown with them in over a year so they may not now). I've done a few International busine
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Product Review: Josie's Best & Metta's Gluten Free Mixes

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 As part of glutenfreetop10's participation in the online Nourished Festival (running through tomorrow- it's free!),  Metta Gluten Free Flour  and  Josie's Best Gluten Free Mixes  sent me some of their products to try.  The recipes I used were from my daughter's Raddish Kids cooking club subscription. She has been a member for nearly 2 years and it has been one of our best investments as she has really expanded her cooking skills and we've gotten to eat some great food too. Raddish provides gluten-free, dairy-free, egg-free, vegetarian and vegan  dietary modifications for each recipe in the subscription so we've been able to make each one gluten free. Josie's Best Gluten Free Mixes Josie's Best sent me 2 mixes to try: "The Muffin and More" and "The Pancake". I started with "The Muffin and More" which is an all purpose mix which can be substituted 1:1 with all purpose flour in recipes. This mix is also gmo-free and contains p
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